When I was modeling in Chicago, of course I was all about the low-carb options. “Yes, I’ll have egg whites and tomatoes, please!” So boring. Eating such boring food all of the time is what sparked me to create recipes that are healthy, [sometimes] low-carb, and still delicious! I present to you… low-carb pancakes. Hold the applause. Made with coconut flour and egg whites, these pancakes are so fluffy I’m gonna die.
Happy first of November!! Eeee my excitement is through the roof! I absolutely love the Holiday season and for me, November 1st kicks it off So, why not accompany this special day with a delicious muffin? Plus, it is Sunday – aka National Baking Day aka THE BEST DAY EVER. November makes me think of cranberries. I love the tart flavor that they have. Funny fact about these glossy, scarlet red berries is that they bounce! They contain air pockets in them, which causes this and is also the reason why they float in water (which is a really pretty centerpiece
When my man asks for banana bread, he GETS banana bread! I think banana bread is a staple in every household, so finding the perfect (and healthy!) recipe was a top priority. I am happy to announce that I have succeeded at such a task because OMGGG this is drool worthy! Tomorrow Sam starts his first day of fall semester for medical school… (silently screams). Every Sunday is a little lazy, but we made sure this particular one was extra lazy. Slept in, enjoyed our cinnamon hazelnut coffee together (killer), watched Netflix, shopped, and obviously we (I) baked! Moist, nutty, flavorful,